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how to use chop sticks

How To Use Chopsticks - In About A Minute - YouTube. Follow our simple and easy steps to eating with chopsticks try our practice tips check out our etiquette pointers and in no time youll be using them like a pro.


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Always use both to pick up food.

. Pick up a chopstick and hold it so that its resting comfortably between the tip of your fourth finger the ring finger and the hollow gap between your thumb and index finger. Use a spoon in this case. Shovel rice with chopsticks. Use thumb pointer and middle fingers to grasp the second chopstick firmly.

To use chopsticks the lower chopstick is stationary and rests at the base of the thumb and between the ring finger and middle finger. Again the key is to keep that bottom chopstick anchored tightly while your index finger and. It is important to apply just enough pressure to hold the second chopstick comfortably and not lose mobility. You use your thumb and two fingers to pinch them together so that it is easy for picking up things with them.

Dont use chopsticks the way you use chopsticks to stick food. How to Use Chopsticks. Youll be moving the top chopstick by its base up and down slightly to widen and narrow the gap between the tips of each chopstick. Use your thumb as the pivot point while the index finger moves the stick up and down.

First east to west then south to north murmuring My fault. Use a chopstick holder or simply place them on the tray when youre not done eating. Using chop sticks is easy. How to Use Chopsticks - In this video I show you how to hold chopsticks correctly using your right handMany people hold chopsticks in a variety of ways but.

When using chopsticks remember that they are called chopsticks because you are supposed to chop your food down in size so that you can fit it in your mouth. This stick will do all the work while the other stays in a fixed position. This inevitably means that large piece of meat like steak fish and poultry are not possible at the Chinese table since using chopsticks to pick up massive amounts of food is not feasible. Using chopsticks can be tricky at first especially if youve always used forks and spoons in the past.

The index and middle fingers do all the heavy lifting with the second chopstick. Next rest the slimmer part of the chopstick near the tip of your ring finger. Use your thumb pointer and middle fingers to grasp the second chopstick a bit more tightly. Place the bottom chopstick in the valley between your thumb and index finger and across the side of the tip of your ring finger and press with your thumb across the open middle.

Get onto the second after successfully positioning the first chopstick. Put the food in your bowl then eat from the bowl. Give yourself time to get used to the movement. How To Use Chopsticks - In About A Minute.

Follow along at. The same goes for when you want to cut some food. Keep the fourth finger straight. Having the thicker end line up with the thicker end of stick 1 peeping out to about an inch between forefinger and thumb follow the narrower end so it passes just below your thumbs tip and between your middle and index finger.

Chinese use chopsticks and Westerners use knives and fork- for main dishes. Place first chopstick between pointer finger and thumb. Do not use chopsticks as a knife to cut food. Index and middle fingers do the lifting.

Use index and middle fingers to close chopsticks over food. Get yourself comfortable with this stance because this is the basic way to hold chopsticks. In most Asian countries rice can be pushed into your mouth with chopsticks. If youre not sure exactly where to place your hand align the top of the chopsticks with the tip of your thumb then turn your hand over and grip the point nearest to the base of your thumb.

This will be the bottom chopstick. Using your dominate hand rest the the back end of the chopstick between the web of your thumb. Hold both chopsticks together in the crook between the base of your thumb and index finger until youre ready to dig in. Our Community Manager Lauren learns how to use chopsticks for the first time from our Cooking Writer Valerie in this hilarious tutorial.

Position your hands for a more comfortable grip. If you have trouble following written instructions then I have also added images to help you use chopsticks. When eating rice hold the bowl face level. Hold the top chopstick sort of like you would a pencil.

Lets have a demonstration. Rest it on middle finger. Always grab the chopsticks in the middle making sure that the ends are even and do not cross. I shall die Dont put your chopsticks beside the dishes with.

The first chopstick on the bottom remains more or less stationary. First of all hold the sticks as they belong to you. That is the difference between the two cultures when it comes to eating. Hold this chopstick between index finger and thumb.

Unlike the first this chopstick is the one that will move. And you need ensure that both the ends are sticking out evenly. Balance it on ring finger. The traditional way to hold and use chopsticks is to cradle the bottomone between your thumb and index finger and use the top chopstickas a lever to move it up and down.

This levering action aids in grabbinggripping and. Our refrigerator was pretty sparse. Place second chopstick between pointer finger and thumb. If you have already made this mistake you should pick up the chopsticks and use them to draw cross on the ground.


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